Aspartic Acid - <proteinogenic> - un-healthy
Double ended aldehyde, double boned oxygen at both ends, burns nerves
Toxin removed by liver enzymes
AST, Aspartic Acid-trans-amine-ase
burns tongue nerves to taste meat like <savory>
highly used in fake meats
very high naturally in soy
when free as a sodium salt it harms nerves
stimulates germs to grow
stimulates phyto-estrogen-like symptoms
loss of gender
anger
depression
chronic fatigue
constant hunger, weight gain
loss of feeling of self preservation, increases suicide thoughts, suicide bombing, references to be given
increases civil unrest, chronic fighting, anger, references to be provided here
Foods high in aspartic acid:
- soy sauce
- worchestershire sause
- oyster sause
- fish sause
- egg powder
- hydrolysed protein
- powdered protein
liquid amino acids